CONVEYOR

Conveyor belts were developed to meet stringent requirements of the food industry.

1. Stainless steel structure, resistant to moisture and chemicals.

2. Hygienic structure aimed at minimisation of the possibility of bacteria build-up.

3. Easy cleaning – the frame structure and tilting end roller facilitates removal of a belt for conveyor cleaning.

4. IP68 – the entire electrical installation of conveyors was adapted to washing and foaming. Sealed stainless steel bearings provide high speed and capability of washing.

Flexibility of the solution:

1. A modular structure allows for ordering a conveyor in different sizes, adjusted to production requirements.

2. Lateral guides – permanent and adjustable

Structure
Speed
Length
Width
Connection power [kW]
Power supply [V]
Stainless steel and plastic components
n/d
n/d
n/d
about 0,8
3x400/440/480 VAC, 50/60 Hz